描述
🔪 Cut Above the Rest: Elevate Your Culinary Game!
- LIGHTWEIGHT AGILE - The thin Japanese blade profile allows for effortless maneuverability in any kitchen task.
- UNMATCHED SHARPNESS - Experience precision cutting with a hand-honed blade at 9.5 to 12 degrees.
- DURABILITY REDEFINED - Crafted with revolutionary FC61 steel and 48 layers of damast for long-lasting performance.
- ICE HARDENED EXCELLENCE - Double ice-hardened FRIODUR blade ensures superior edge retention and resilience.
- AUTHENTIC JAPANESE CRAFTSMANSHIP - Embrace the tradition of the Honbazuke method for an exceptional cutting experience.
The MIYABIKaizen II 4.5-inch Utility Knife features a revolutionary FC61 steel core with fine carbide distribution, protected by 48 layers of damast steel. With a Rockwell hardness of 61, this double ice-hardened FRIODUR blade offers remarkable durability and edge retention. Hand-honed using the historic Honbazuke method, it boasts an exceptionally sharp angle of 9.5 to 12 degrees, making it an authentic and agile tool for any culinary enthusiast.
