🔱 Cut like a pro, conquer the sea with every slice!
The CUDA 10" Butcher Saltwater Fish Knife features a titanium-bonded German 4116 stainless steel blade that is 3x harder than standard steel, ensuring extended sharpness and corrosion resistance. Its full-tang construction and oversized backbone provide unmatched durability and precision, while the non-slip Cuda scale pattern grip offers secure handling in wet conditions—making it the ultimate tool for serious anglers and seafood professionals.
E**O
Perfect for the casual or serial killer
When it comes to acts of butchery you can't get any better. Well you can but not for this money and if you are just a casual butcher or a real serial killer then this is perfect. All you need to go with it is a boning knife and a bone saw and don't forget the metal mesh gloves to protect your fingers, don't want to lose them in the act of dismantling a body either then bagging it up but I'm digressing. The knife is well balanced with a comfortable handle with good grips and comes ready to go.
K**L
Sharp
Amazing blade for the price.
R**V
Great price
Very good edge quality knife
T**R
Nice knife
This is a great knife, I just wish it had come with a sheath or some type of covering for the blade.
L**Y
FROM THE BUTCHERS MOUTH
I'm a Butcher,not to impressed with this knife it dulled the very first day i used it. I would run it on my steel a few times and it will straighten the edge out but,, not for very long,I sharpened it to a 10degree edge and it last much longer. have to say though being titanium it wasn't too hard to sharpen.
A**
My favorite knife
Perfect
P**O
Rust handle.
Sadly the inside of the handle itself start rusting after a couple of weeks looks so ugly and not healthy to work with. 3 star rating because it got a decent sharp on the blade.
D**N
Five Stars
Sharp easy to clean great knife
