Palksky Silicone Molds for Baking (2 Pack)6-Cavity Large Round Disc Mold/English Muffins Pan/Resin Coaster Mold Non-Stick for Hamburger Chocolate Cake Pie Custard Tart Whoopie Pie Egg Pan

When I decided to purchase this silicone mould, I did so with the intention of food prepping egg patties for breakfast sandwiches. So, that’s the very first recipe I tried after it arrived and let me just say…HOLY MOLY. The ham, cheese, and spinach egg patties came out far better then I was expecting. The texture inside was like set custard and the tops were nicely browned. I anticipate this will be a favorite recipe for breakfast food prep for the work week. For some of the complaints that were mentioned in other reviews, I have a few thoughts. For those that mentioned the fact that the tray wasn’t rigid and required support from a tray underneath: of course it’s not rigid. The photos clearly show it being folded in half and twisted to demonstrate the quality of the silicone. If it were a rigid tray. that would not be possible. Placing it on a tray is so simple and effortless, who cares? For those that mentioned their eggs sticking in the moulds, I used avocado oil cooking spray and my egg patties slid right out of the moulds without leaving any bit behind. Try using a different oil than the one you tried and/or try baking your eggs longer at a lower temperature, in a water bath. It only needs a quarter inch to maybe half an inch of water. This is the method that worked for my egg patties: spray with avocado oil, bake in water bath at 350 degrees F, approximately 18 minutes until internal temperature reads 160 degrees F (if you don’t have a meat/food thermometer, I recommend adding that to your Amazon cart right now, it takes a lot of the guess work out of baking/roasting/food safety). This silicone mould fit easily into my countertop Breville air fryer/convection oven. After the success of my first recipe with these, I cannot wait to try banana bread or blueberry muffin tops, mini cake layers, black bean/veggie burgers, and much more. Like the title of my review says, the possibilities are ENDLESS if you have the willingness to try new things, fail occasionally, and be creative. Happy cooking y’all!

My go-to now for egg bites. Egg BItes come out silky smooth, no browning. ( FYI - my recipe uses a water bath. Although my guess is, if you have a recipe that requires browning, skipping the water bath might do it . . .can't tell you for sure. I haven't tried that, myself). I brought the bites out for friends recently, and my girlfriend immediately asked for link to product, to buy her own. Anyway, these molds are great for non-stick. Very easy to clean. Great!

I’ve been using these in my restaurant for months now and they still work great. The are the perfect size for cooking eggs or small desserts. Everything comes out easily and they look nice and are flexible for easy cleaning. Great value!

I bought these to make muffin tops because mini muffins are too small, regular muffins never get much of a top, and the jumbos are too big. This is the perfect middle of the road size to me. I used to buy Panera Bread muffies all the time, but they only have a couple nowadays ... chocolate chip and pumpkin. I like banana nut and apple crunch nuts as well as lemon poppy-seed. Variety is the name of the game! I also used jumbo cupcake paper liners ... put them in the indent of the mold and used one of my small pyrex bowls to press it down ... then filled them like any other cupcake ... three-quarters full and baked! YUM and the perfect size and grip. Any batter that got on the silicon easily rubbed right off. LOVE IT! Silicone is not sturdy so I did place them on small baking sheets before putting them in the oven, but otherwise, they are great! Pretty sure I could have made them without the liners!

These worked very well for baking. The molds are not too thin, but they need some kind of support from a sheet pan or rack. The non-stick of the silicone makes clean up easy.

I love this product. I used it to make mini "quiche" with eggs, cheese, bell peppers, onions and cooked chopped bacon and they were wonderful. They popped right out of the mold. I also used them to make blueberry muffin tops and, again, the muffin tops popped right out of the mold. No sticking, and easy clean up. I did put the mold on a cookie sheet for stability in the oven. I would recommend this product to anyone that loves to cook.

Bought them to make eggs for egg/english muffins. Easy to use, quality is good.. Perfect size for English muffins.

I use these when baking cookies or making candy that likes to spread.

Mi dieta es rica en proteína y baja en carbohidratos. Hace tiempo, inspirado por las hamburguesas congeladas que se ofrecen comercialmente, decidí preparar mis propias hamburguesas congeladas. Son muy prácticas. El congelamiento, incluso, les sienta bien. Perfeccioné la receta a mi gusto y estuve moldeándolas a mano y usando un recipiente rectangular para congelarlas. Se me ocurrió buscar un molde para facilitar el proceso y aquí encontré este tipo de moldes de silicona. En el video puedes ver la primera vez que lo utilizo, el tamaño es perfecto para las dimensiones de hamburguesa que estoy haciendo, es la porción correcta, aproximadamente 125 g cada una. Las dimensiones son como se indica en la descripción. Me han facilitado mucho el proceso de moldeado, ya no usé mis manos. Ignoro si estos moldes puedan usarse para hornear. Tengo esa duda, en mi caso los usaré para congelar y hasta ahora todo va muy bien en ese sentido.

It has very good quality but it’s not deep enough so it is not useful for me

配送予定通りに届きました。開けてみたらビニールに入ったペニャっとした型が2枚、商品説明は何も無く、もしかしてレンジかスチームにしか使えないのでは？？と思い、商品の詳細の項目とレビューを何度も見直しました。やっぱり冷凍〜耐熱温度220度？と書いてあるので思い切ってハンバーグを焼いてみました。 ※直火、トースター不可 家のオーブンレンジのお任せ機能のハンバーグに合わせてそれに合った鉄板にこの型を置き、後はスタートボタンを押すだけ。途中変な臭いもせず、こんがりハンバーグが焼けました！！大きさも丁度良く、焼き上がりも丁度良く美味しくできました！！これから色々作りたい、と期待が膨らみました。2枚なので低価格だと思います。買って良かったです。 ※写真は参考までに ハンバーグは具が１箇所足りず💦 パンはもっちりが好きなので 薄目の焼き加減にしてます。チーズ試しにのせてみました。 型が柔らかいので下から押し上げれば取り出せます。