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🌾 Elevate your baking game with heritage stoneground strength!
Matthews Stoneground Strong Wholemeal flour is a premium, traditionally milled wholegrain flour made from 100% of the wheat grain, including bran and germ. With a high protein content of 14.5%, it delivers strong gluten for excellent bread rise and a distinctive rustic flavor. Sourced locally from the Cotswold Grain Partnership and milled using ancient stoneground techniques, this flour supports artisan bakers and home chefs seeking authentic, nutrient-rich wholemeal baking.
| - Saturates | 0.30 g |
| - Sugars | 2.10 g |
| ASIN | B07J5SHK35 |
| ASIN | B07J5SHK35 |
| Allergen Information | Contains: Cereals containing Gluten, Wheat |
| Best Sellers Rank | 26,098 in Grocery ( See Top 100 in Grocery ) 119 in Bread Flour & Mixes |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Carbohydrate | 63.9 g |
| Country of origin | United Kingdom |
| Country of origin | United Kingdom |
| Cuisine | British |
| Customer Reviews | 4.9 4.9 out of 5 stars (69) |
| Customer reviews | 4.9 4.9 out of 5 stars (69) |
| Date First Available | 8 Oct. 2018 |
| Energy (kcal) | 315.00 kcal |
| Fat | 2.20 g |
| Item model number | CSSSTP |
| Item model number | CSSSTP |
| Manufacturer | FWP MATTHEWS LTD |
| Manufacturer | FWP MATTHEWS LTD |
| Manufacturer contact | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Product Dimensions | 44 x 12 x 20 cm; 7.5 kg |
| Product Dimensions | 44 x 12 x 20 cm; 7.5 kg |
| Protein | 14.50 g |
| Serving Size | 100 g |
| Speciality | Organic |
| Storage Instructions | Store in a cool, dry place |
| Units | 5 Count |
| Weight | 7.5 kg |
B**N
Good flour for bread and rolls
This is a really nice flour for bread making. On average I make a loaf, or bread rolls, twice a week, and have used different flours from 'Matthews' for the past few years. This wholegrain makes for a consistent loaf in colour, texture and taste. All-in-all, a good buy! (These are my own thoughts on an item I regularly buy)
T**T
Flour.
Excellent service. Quality Flour.
J**E
would recommend
good product
K**E
Quality 💯
Excellent & well worth the purchase
J**E
Wholemeal flour
Gives a fluffy open texture. My preference is for a denser loaf.
J**6
Best quality wholemeal flour
The best quality wholemeal flour I have tried in my bread machine. Lovely. Will buy again.
S**O
The best wholemeal stoneground flour on the market
I use this in my sourdough and the flavour is wonderful.
A**R
Great quality flour
This has become my favorite flour. It tastes amazing. After the first trial, I ordered the large package. I highly recommend it.
TrustPilot
1天前
1 个月前