Marigold Swiss Vegetable Bouillon, 1Kg

I bought this after scouring reviews for a decent stock. It’s fabulous! My default are kallo stock cubes but keeping different flavours in for every recipe was proving expensive. It works in every dish (replacing my homemade chicken stock also) some may call it lazy but it’s a great all rounder. Adds a lovely umami savouriness to everything and a little sprinkle on roast spuds is amazing. A happy addition to my cupboard. Great value for money and it’s great in any dish which requires stock.

After trying many others this (for me) is the best on the market.It’s a little high in sodium (low sodium available) but it’s absolutely delicious and makes a noticeable difference to any dish.It also makes a very tasty broth.100% vegan and that’s a huge plus.

First class quality. Suitable for making stock for cooking rice, soups, stews etc. Great value for money.

This packs a punch of flavour to any dish that requires stock. As good as homemade and I always have some in my store cupboard. The salt level is perfect for me, taste is always recommended. It is so versatile for curries, stews, soups ……just about anything really! I like to have the larger tub as more economical than buying the smaller pack!

After adding 3 heaped teaspoons of this to just 500g of rice, 100g of red lentils, 1 heaped dessertspoon of tomato puree and 25mls of olive oil it creates a great tasting, filling and nutritious meal in just 10-15 minutes of cooking (obviously depending on how long you like to cook your lentils for). My only criticism is that its palm oil content is not "sustainable" - but with this stock being the only healthy stock on the market right now there's no alternative healthwise as the rest seem to overdo their salt content or add GM ingredients.

Ordered vegan by mistake. Not a lot of difference. Flavoursome

Love this. Easy, tasty and economical. Particularly good in soups.

the flavour of the stock was very good, and as a chef, i had my concerns, but i was truly surprised to learn that it was a vegan stock, but, not made from actual vegans!my sense of humour sometimes gets away from me, but it was an extremely good product and i would buy it again.i highly recommend it as a chicken or beef stock alternative, it makes for a great risotto and is fantastic in soups and sauces.

This is the best bouillon. I use it for soups and sometimes as a seasoning.

This product displays itself as being gourmet - but it’s actually sea salt, potato starch, some soy, sunflower and rapeseed oil with some herbs and spices. Very sad, for a price like this and the “Swiss”-claim I expected something like Rapunzel Organic. But it’s not!!!Ingredients:Sea SaltPotato starchHydrolysed vegetable protein (containing soy)Vegetable oil (sunflower, rapeseed)Vegetables 7% (onion, parsnip, carrot, leek)Celery seedParsleyTurmericWhite pepperGarlicMaceLovageNutmegPer 100gr:Salt 43.8%Carbohydrate 30.6%Fat 9.3%Protein 9.6%Therefor I presume 43.8% sea salt, 30% potato, 9.3% fat, protein 9.6%, 7% vegetables, leaving7.3% for Celery seed, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.What a disappointment to me!

Excellent product. Was very hard to find in Canada. Thanks to Amazon for carrying it.

Having recently been diagnosed with a serious illness, I found this product recommended on a site that offers suggestions on what to eat when you are experiencing nausea or don't feel like eating. A teaspoon per cup creates a hot broth which is very satisfying and tasty. I've also used in soups. But it is very concentrated so use smaller amounts intially. Mixes very well in hot liquids. Not so much in cold. The shipping took a while but I didn't realize it is coming from overseas. It is made in Switzerland. No matter. I will order again. I also like the fact that there are 2 containers in the order.

A good product that arrived from the UK in a timely manner.