Zenith Versa Grill Non-Stick Pizza Maker Machine For Home, Calzone Maker, Pizza Oven Converts to Electric indoor Grill, Red

What a great appliance. We use it most every Friday since that's pizza night. It makes pizza perfect. It heats just right. It's easy to use just plug in, let heat and go. It doesn't have a timer which is ok because it has never burnt a pizza. It's non stick surface is easy to clean and very durable.

As a pizzaz lover i was skeptical trying something else, but this product is GREAT. Works as a hot plate for frying or baking a pizza. I prefer to use this to reheat leftover pizza, but does work on frozen pizzas too. Its quick, compact, and easy to clean.

Nice and crispy top and bottom just depends on how long you bake it. Follow the directions before plugging it in. No on/off button that's not a problem for me as I unplug all my appliances any way that are on the countertop. Fast baking and looks great. One thing I would strongly recommend if you don't have one already is a wooden pizza spatula to lift it out of the oven and onto a cutting board to cut your slices. So far so good and a great value..... Great gift too!!!!!!

The Zenith Versa Grill Non-Stick Pizza Maker Machine only lasted 3 months before becoming a Zenith Versa Grill Non-Stick Pizza Paperweight. I am unable to replace or return it. My advice: Preheat the oven to 400 degrees, insert $36 cash with cheese on top, and save yourself the headache.

This is a great addition to any household. I bought it for pizza, couldn’t stand having to preheat an oven for 20 minutes to cook a frozen or leftover pizza. This is fast, under 15 minutes in all. I now buy store brand frozen cheese pizza (under $5.00) everyone gets to add their own toppings, including extra cheese saves money, fun to make and ready in minutes. I also made the best quesadillas I have ever made at home…..then I got creative…..fried eggs (using the silicone forms with the tabs cut off), for bacon egg and cheese sandwiches, omelets, grilled sandwiches, and I am going to try bacon, not microwaved bacon, thick cut bacon, since this has a cover that heats there is should be NO splattering (I would suggest being careful when you open the cover to check on it). From there the possibilities are endless…hamburgers, hotdogs, scallops wrapped in bacon. I highly recommend this product!

After the first time I used this item, I was going to return it. My pizza smelled and tasted like either burnt plastic or a metallic smell and taste. I couldn't quite place it, but the taste was definitely in the pizza. Part of the return process with Amazon was to answer some questions and the topic of product smell came up. It said the product needed to burn off some protective coating. I didn't see that anywhere in the directions, but plugged it back in and let it heat up for about an hour, so with the first use - around 1 hour and 15 minutes of total turn on time. Decided to try it again on some Costco frozen pizza and it came out great. I did put some aluminum foil on the bottom section of the cooker to just play it safe. Honestly, it came out great. No smell or taste like the first time I used it. Now we use it all the time, 15 minutes for frozen pizza. Around 10 minutes or so using fresh pizza dough. If you are ok with burning off the protective coating before the first use, I would get this one. Again, we always put aluminum foil below the pizza on the bottom portion of the cooker and it still comes out well cooked. Giving it 4 stars rather than 5 for the burn off that needs to be completed.

I bought this after watching a guy on Tic Tok that used one. He fried hotdogs on it and I thought they looked good, so I bought it for that reason. It's a pretty bright red color, very sturdy and it can be used for so much more than pizzas. I've watched the Tic Tok guy scramble eggs, make grilled burritos, cheese fries, hot dogs, and so much more. I haven't had mine for a long time but I look forward to making all the stuff I watched him make! The surface heats evenly & it's just a great kitchen appliance that's easy to use!

I've been using a cast iron griddle in a 450 degree oven for years, and it was okay. I wanted something I could use in the summer without heating up the whole house, so I decided to give this a try. The crust turns out better than in the oven. This thing heats up in less time than it takes for me to roll out the crust. Per instructions, I precook the crust for 5 minutes, add toppings, cook 10 minutes more, turns out perfect. Just wipe clean (I'm pretty careful not to spill cheese on the cooking surface, but it's easy enough to clean if there's a mishap). At a reasonable price, I've already gotten my money's worth having used it ~20 times in the last month.