HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle

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🔪 Slice Like a Pro, Own the Kitchen Vibe

The HOSHANHO 7 Inch Japanese Chef Knife features a triple-layer laminated high carbon stainless steel blade with a 62HRC hardness rating, ensuring exceptional sharpness and durability. Its ergonomic pakkawood handle offers superior comfort and thermal resistance, while the double-side groove design minimizes food sticking. Perfectly balanced for versatile kitchen tasks, this Santoku knife is a professional-grade tool packaged in a luxurious gift box, ideal for both home cooks and culinary experts.