Nutrients per serving (230 g) NRV* calories 840 calories from fat 60 fat total 7 g 11.00 % * of which saturated fatty acids 4 g 20.00 % * cholesterol 200 mg 67.00 % carbohydrates 132 g 44.00 % * of which sugar 9 g + protein 63 g 126.00 % * calcium 745 mg 775 % iron .74 mg 4.00 % sodium 300 mg 13.00 %.
