LorAnn Oils Cherry Emulsion & Flavoring For Baking | Better Than Cherry Extract For Cookies, Cakes, Drinks, Icing, Pasteries - Gluten Free, Water-Based, USA-Made, 4 Fl Oz

I absolutely adore this brand for all of my baking. We make cookies every Sunday morning at my house and the Cherry chocolate chip is always a hit. A little bit goes a long way. I have a dozen or so of the flavors from the Luann company. I won't use anything else.

I use it for cookies, cake and plan on using it for ice cream! sometimes the flavor can be strong so I mix 50/50 with vanilla extract on occasion!

This stuff has amazing flavor and I will never go back to other extracts again! Lorann is the only brand for me at this point! Price isn't bad either!

i own just about every emulsion LorAnn makes. I was trying to jazz up maple syrup or keto chaffles with them. this one was a little to weird for that use. i am sure it is fine in other items.

I use it in my chocolate protein shake in the mornings and it gives a great cherry flavor to go with the chocolate.

I made the Cheery Cherrry cookies from the website. They were a hit. I ordered pineapple, mint, and lemon too.Great flavor. Not as expensive as I thought they would be. Better quality. Best of all 4 oz bottle will last awhile. Up to 1 teaspoon of emulsion for baking 4 cookies.

I used this to make a cherry frosting for a Cherry Garcia cake. I was a little concerned about putting as much as the recipe called for in because I didn't want it to be too strong but the flavor was excellent. It didn't affect the consistency of the frosting and worked just as well, if not better, than my usual extracts.

Excelente producto, la escencia es riquisima, de un sabor perfecto!!

Bonne qualité

Good quality and value,mixes well, will buy again

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Makes really nice cherry ice cream!

Good flavour