Yez! Artisan Keto Bread - Clean Keto, Paleo, Vegan - Low carb, Gluten free, Wheat free, Grain free, Soy free, Diabetic Friendly, Preservatives free, All Natural, Clean Ketogenic Food (small loaf - 10 oz each - pack of 3)

Couldn’t wait…..Had butter on it as soon as opened the package. Much to my delight is more than I expected. Thank you for your clean and fresh product!

I've been on a KETO diet (which is great health wise) and wanted to try some high quality KETO bread. Having attempted to make my own bread several times unsuccessfully, I ordered these as they look and are advertised as great. It took about three weeks for the bread to arrive. Despite that, I was looking forward to trying this professionally produced, VERY expensive bread. I was shocked at the tiny size and the high density of this bread. It wasn't much different from what I have made. What a disappointment. More than $8 per tiny loaf! The loaf is about the size of a deli sandwich.As many others have reviewed, I also found mold on the bread. Inhaling mold fragments or spores can inflame the airways, causing nasal congestion, wheezing, chest tightness, coughing and throat irritation. Prolonged exposure to high levels of indoor dampness can reduce lung function and cause chronic health problems such as asthma.As this is a third party seller, Amazon does not allow returns through Amazon, they must be referred to Yez, the seller. They refused my request for a return or refund. They said the product is accurately described. (I don't recall seeing any bragging about the mold you might find on your bread). KETO friendly bread is expensive but there are many sellers here and other places that sell much better bread for the money. DON'T BUY THIS PRODUCT!

I purchased this item by mistake.Typically, I am very careful in reading food labels.But , this time, I slipped.I ordered it after hearing so many say how it good it is.As someone in who can only eat paleo breads due to food allergens and sensitivities, I jumped at the chance to try something new.Unfortunately, this impulse buy turned out being a waste of money, for me.Since they are a bit pricey, this does sting a bit.I am severely allergic to stevia and cannot eat items made with it.Thankfully, I have a friend who is interested in trying them.So, at least, they will not go to waste.Since I cannot eat them , I cannot say anything about the flavor or freshness.They do look nice in the packaging , though.Not sure how to rate them , for it is not the product' s fault that I cannot eat them.Giving them three stars for now, for they did arrive fresh and intact ,in well sealed package, with instructions to put them in the freezer upon arrival.The loaves did look quite appetizing when I first opened the box , so it is rather disappointing that I can't eat them.(Pics were taken a few days after being in the freezer. )I suppose I can come back and edit my review after my friend tells me what she thinks of them.

I had not ordered this particular bread before but the ingredients were just what I was looking for. I'm on an 'avoidance' food program because certain foods are 'triggers' for my digestive tract. I also try to 'eat clean' and lean more toward a Keto/Mediterranean way of eating. So, the bread fit all the categories I wanted. The flavor is just OK and the consistency is like other breads. It even toasted well! I've had other keto breads and none of them are as tasty as a hearty grain bread. It just doesn't have a lot of flavor, but this bread is ok.

Gluten-free Keto bread is pretty hard to come by and usually way too eggy and flavorless. This is the best I have come across so far. I wish it were a bit more yeasty, but when you can't use gluten in the dough, that is pretty tough to achieve. This bread is lower in carbs than most and not nearly as eggy, (ie not too spongey). It has a subtle flavor, but I do not find it bland. (It simply doesn't taste like what, because it isn't wheat!) It has no preservatives so needs to be frozen upon arrival and like others, I slice it first and then freeze it, so I can pull out a few slices at a time. The loaves are quite small, but it is good quality.

There are limited options for vegan keto…. But this was just sad. The taste and texture are great, but these are more like 3 little dense dinner rolls than “loaves” of bread. My advice, get a small bread tin and make your own if you’re looking for a low carb / keto awesome bread. Bonus points, this recipe is vegan and super easy to make!1/2 cup buckwheat flour1 cup soy flour5 flax “eggs” (1 table spoon ground flax meal to 2.5 table spoons of water = 1 flax egg) 1 and 1/4 cup “just egg” mixture (the vegan egg product made from mung beans)1 tsp baking powderSalt to taste2 tsp xylitol/monk fruit/erythritol sweetenerApprox cup water or coconut milk (I love the coconut milk!) bc the soy flour absorbs a lot you may need to add 1/4 cup more coconut milk2 table spoon coconut or olive oil2 teaspoon apple cider vinegarSprings chia and whole flax seeds into the mixtureIt won’t look like a batter it should be pretty thick. Bake in a well oiled bread tin for 35-45 minsLet coolAnother 10

I am newly diagnosed with Celiac and with any gluten get terrible stomach aches that keep me awake all night and then vomit multiple times. These are small breads that come frozen. I was able to eat 2 little sandwiches in the evening and NO Gas or stomach ache all night. They are made from Almond flour, Coconut flour, organic Palladium Husk and Chia Seeds, also, Yeast, Himalayan Pink salt, Organic Stevia for sweetener, and Purified water. It contains no trans fats and is 8 gms of Carbs in each serving. (8 servings per small loaf. ) This bread has a nutty and slightly sweet flavor. It is firm and not crumbly. I made tasty ham and cheese sandwiches with these and did NOT GET SICK AFTERWARDS!