Lodge Cast Iron Chef Style Double Burner Reversible Grill/Griddle

The size is perfect for a portable butane burner. One can push the half cooked meat or vegetable to the end while cooking the fresh raw meat in the middle where the fire is. Heat retention is very good as the material being cast iron. It is better cooker than the average Korean BBQ restaurant.

Leider keine stabile Kopplung auf dem Induktionsherd. Für Grill oder Gasherd hinterlässt das Teil aber einen guten optischen und haptischen Eindruck. Für meine Zwecke leider ungeeignet.

Great griddle does steaks and burgers on 1 side everything else on other comes pre-seasoned

The griddle is heavy. It does cover 2 burners and should work for my purposes

If you like good sear marks on your chicken, beef, veal, fish, pork, etc, then this is the grill for you. Clean up is very easy. My only complaint is that the drip tray is a little small. One trick to cleaning (learned this from a blog - and the writer was correct) is to use a chop stick to clean out between the "fins" of the grill. A wire brush, like you would use on an outdoor grill helps as well. Quality of the cast Iron is great. As with all indoor grills, make sure you have a good vent-a-hood and make sure to crack a window or door open to help with make-up air (this will help our vent-a-hood draw better.