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Description

  • ONLY 2 INGREDIENTS: ally-grown Honduran cacao and pure cane sugar; nothing artificial, ever..
  • NEVER BITTER: thanks to hand-selected high quality beans perfectly blended based on flavor profiles..
  • SOCIAL IMPACT: we pay our farmers better than fair trade prices & manufacture in our local factory..
  • AWARD-WINNING BRAND: recognized in 2019 with GOLD prizes at The International Chocolate Salon..
  • CONTAINS: Twelve 2.7oz bars of 80% cacao rich & premium extra dark chocolate with nutty flavors..
These single origin gourmet dark chocolate bars from Honduras Chocolate Company have a 80% cacao content for an extra dark chocolate with a dry cashew nutty flavor. They are naturally vegan, gluten free, soy free, dairy free, nut free and are made with the finest ally-grown and Non-GMO cacao. Indulge your cravings with hand crafted chocolate coming directly from the soil-rich Central American rainforest to your pallet. Our company’s goal is to put Honduras on the of the world's best chocolate, while making a difference in the lives of our small-holder farmers who usually have less than 2-3 acres and would otherwise not have access to the international market. We pay them higher than fair trade prices and provide them with essential business training, micro-loans and access to farming resources. The net result: better chocolate for you, and a positive, sustainable solution for a country rich in culture but poor in financial resources. These small batches products are perfect for gifting, baking, or savoring piece by piece by all chocolate lovers.

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Honduras Chocolate CompanyGourmet Dark Chocolate Bar, 80% Cacao, 2.7 Ounce (Pack of 12)

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