Broil King Smoker Box
Product ID: 257907365
Details
- BrandBroil King
- ColourSilver Color
- Model name60185
- Outer materialStainless
- Power sourceWood
👐Ergonomic handles for safe handling
🔄Hinged lid for effortless access
🔥100% stainless steel durability
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🔥 Elevate your BBQ game with effortless smoky perfection!
The Broil King Smoker Box is a compact, stainless steel accessory designed to infuse your gas grill with authentic wood smoke flavor. Featuring ergonomic handles and a hinged lid for easy use, it transforms ordinary grilling into a gourmet smoking experience. Perfect for professionals and enthusiasts seeking to impress with rich, smoky dishes.
| ASIN | B00IACN28W |
| Brand Name | Broil King |
| Color | Silver Color |
| Country of Origin | China |
| Customer Reviews | 4.2 4.2 out of 5 stars (100) |
| Fuel Type | Wood Chips |
| Global Trade Identification Number | 00060162601859 |
| Included Components | as labeled |
| Inner Material | stainless_steel |
| Item Dimensions D x W x H | 33D x 9W x 4H centimeters |
| Item Type Name | Broil King 60185 Smoker Box |
| Item Weight | 0.01 Ounces |
| Manufacturer | Broil King |
| Model Name | 60185 |
| Outer Material | Stainless Steel |
| Power Source | Wood |
| UPC | 060162601859 |
| Unit Count | 1 Count |
J**N
really good, highly recommend.
M**Y
It's simple to use and makes the best smoked chicken wings. Love this thing as it has turned by gas BBQ into a smoke house!
M**E
Brilliant - Does a good job. It took us a while and a lot of research on the internet as to how to use it properly and we realised that it is not supposed to burn for the whole cooking time. You also need to soak the wood chips in water for a couple hours before putting them in and the smoker needs to go under the grill on top of the burner before you heat up to full heat and then pop the meat in and turn the burners off under the meat and reduce the burner down under the smoker to bring it back down to around 275F then continue cooking until very tender (falling apart). This we found for a pork shoulder can take up to 8 or 9 hours or more so you need to start early in the day or you will be eating at midnight! We also discovered that it is wise to have a small bowl of water or apple juice in the grill next to the meat as it stops it drying out. Then sit back and enjoy yourself and in about 8 hours pop some sauce on with a brush another 30mins with sauce on to caramelise and there you have it perfect pulled pork on a gas bbq!
R**Y
Ottimo prodotto di ottima fattura ad un buon prezzo. Sicuramente un'ottima scelta soprattutto se paragonato ai prezzi della concorrenza, dove il brand ha un costo...
T**O
hat soweit alles gepasst, nur sollte eventuell eine Anleitung beigelegt werden, wo die Smokerbox am besten im Grill zu platzieren ist
Trustpilot
1 month ago
1 month ago