






๐ Elevate your bread game with artisan precision and style!
The eoocvt 18cm Round Banneton Brotform is a handmade natural rattan bread proofing basket designed for professional and home bakers seeking authentic artisan bread results. Featuring an 18cm diameter and a breathable linen liner, it complies with EU food safety standards and offers easy hand-wash maintenance. Ideal for perfect dough rising, this eco-friendly basket brings a European country bread finish to your kitchen.
| ASIN | B01FXA5KH4 |
| Best Sellers Rank | #372,900 in Kitchen ( See Top 100 in Kitchen ) #489 in Bread Proofing Baskets |
| Brand | eoocvt |
| Brand Name | eoocvt |
| Closure Type | Open Top |
| Color | Beige |
| Colour | Beige |
| Customer Reviews | 4.5 out of 5 stars 1,265 Reviews |
| Finish Types | Unfinished |
| Handle Material | Rattan |
| Item Dimensions D x W x H | 17.8D x 8.9W x 17.8H centimeters |
| Item Weight | 4 Ounces |
| Manufacturer | eoocvt |
| Manufacturer Part Number | mianbaolan-7 |
| Material | Rattan & Wicker |
| Material Type | Rattan & Wicker |
| Model Number | SYNCHKG106548 |
| Number of Pieces | 1 |
| Product dimensions | 17.8D x 8.9W x 17.8H centimeters |
| Recommended Uses For Product | Storage |
| Room Type | Kitchen |
| Shape | Round |
| Style | Modern |
| Style Name | Modern |
| UPC | 608408122647 |
| Unit Count | 1 Count |
| With Lid | No |
X**I
DONT BUY IT!
unbelievable small!!! and bad rough quanlity! DIRTY and grey color... what the size designed for?! and cannot return!!! dont buy it. the better option is ikea's basket.
J**O
Works a treat
Works a treat! As I learn to perfect a sourdough loaf, this banneton makes it that journey much easier
L**S
Perfect for sourdough proofing
I use this weekly for making sourdough for years now and it has held up super well. It makes a nice shape loaf thatโs the perfect size. I really enjoy this basket and will be using it for years to come!
L**E
Smaller then i realized
This size is ok for a small loaf but order up a couple of sizes for a regular sized loaf.
U**R
Surprisingly perfect, better than any bowl or towel, better without the liner
I have tried different things for proofing my sourdough bread, different towels in different bowls of different shapes and sizes, and finally decided to use this basket after inconsistent results. I tried with the liner a couple of times and it worked ok, but the material is coarse with seams and sticky sourdough sticks to it too easily. However the revelation was to use the basket without the liner and with an ample (but not ridiculous) amount of flour. Not only does the dough easily come out of the basket, but it has the cool spiral pattern in it. Even better, the dough that is in contact with the basket (the "top" of the loaf after it's been flipped out of the basket) develops a light crust. This makes it easy to handle, easy to score, and produces much better "oven spring". My theory on how this works is that a slight amount of air gets between the pieces of rattan and slightly dries out the dough to form the crust. Today I made a batch and because of unexpected schedule changes it proofed in the basket for about 2-3 hours longer than I wanted. It was over proofed and overflowing, but I decided to bake it anyway and it came out perfect. The magic crust formation allowed me to easily handle and bake it. These baskets are brilliant! BTW the 7 inch is the perfect size for my loaves that start with 500g of flour (total weight about 900-950g considering 75% hydration, salt, and starter).
Trustpilot
2 weeks ago
1 week ago