Is this rice flour truly gluten free? (considered less than 20ppm) Wondering if it is made in a shared wheat processing facility or rice only.

The rice does not grow with gluten in it. However, if it wasn’t made in a totally gluten-free environment, a celiac or otherwise highly-sensitive allergic person could have a bad reaction. The brand in a white box that says Mochiko, from the USA, is made in a rice-only factory. Also, Bob’s Red Mill has Sweet White Rice flour Actually certified gluten free. Both those options are not as powdery as this brand. Bob’s is coarsest (because it’s stone ground), but not a lot. This product in the plastic bag is incredibly fine powder.

Yes it comes in a 10 ounce plastic bag that you can put in the freezer or refrigerator.

Is there a difference between rice flour and rice powder?

yes they are different. Rice powder is more coarse than rice flour. Powder won't dissolve well in water like flour. You can make your own rice powder by grinding toasted long grain rice in a blender or a coffer grinder.

What is the difference between this one (green color packaging) and the red one? ..Is the flour inside the packages different??

This is sticky rice/“sticky” rice/mochi rice flour, aka Mochiko. It’s very powdery, not like some other more granular brands. The red package is standard/hard rice flour. It’s not as sticky and is used in totally different recipes.

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Glutinous Rice Flour 16 Ounce Erawan

Product ID: 52974764

Details

Brand
ERAWAN
Item form
Gentle
Item weight
1 Pounds
Manufacturer
ERAWAN THP
Number of items
1
Package weight
0.46 Kilograms

🌾100% pure glutinous rice flour

🚫Gluten-free for clean eating

⏱️Ready-to-use, cooks in 30 mins

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HK$168

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Description

🌾 Elevate your gluten-free game with authentic, fluffy perfection!

EFFORTLESS AUTHENTICITY - Simple steaming process delivers traditional Asian mochi texture in just 30 minutes.
VERSATILE CULINARY STAPLE - Perfect base for mochi, dumplings, and gluten-free flour blends to elevate your recipes.
CLEAN NATURAL INGREDIENTS - No additives—just glutinous rice and water, supporting a wholesome, vegetarian lifestyle.
TRUSTED QUALITY FROM THAILAND - Erawan brand ensures premium origin and consistent texture for professional and home chefs alike.
FLUFFY GLUTEN FREE PERFECTION - Crafted from pure glutinous rice flour, ideal for light, airy baked goods without gluten.

Erawan Glutinous Rice Flour is a 454g pack of premium, gluten-free flour made from pure glutinous rice sourced from Thailand. Ideal for creating traditional Asian sticky rice cakes and mochi, it offers a naturally gentle texture and cooks quickly in 30 minutes. Perfect for health-conscious professionals seeking authentic, versatile ingredients to craft fluffy, gluten-free baked goods and snacks.

Reviews

M**R

Fluffy baked treats

I use this as a starch in my gluten free flour blend and it makes the most wonderfully fluffy baked goodies :D

22.02.2026

A**N

Fast and Efficient!

Fast delivery and great undamaged product!

1.08.2025

L**A

Everything is good 👍

Very good.

1.04.2024

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HK$168

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In stock

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Brand	ERAWAN
Item form	Gentle
Item weight	1 Pounds
Number of items	1
Package weight	0.49 Kilograms
Speciality	Vegetarian

Glutinous Rice Flour 16 Ounce Erawan

Details

Details

Description

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Reviews

Common Questions