Product description

In 1928, Milton J. Holloway took over F. Hoffman & Company of Chicago, the original manufacturer of Milk Duds chocolate covered caramels. The Milk Duds name came about because the original idea was to have a perfectly round piece. Since this was found to be impossible, the word "duds" was used. The word "milk" was used to reflect the large amount of milk in the product.

Ingredients

Ingredients: Corn Syrup, Sugar, Palm Oil, Nonfat Milk, Dextrose, Vegetable Oil, Palm Oil, Shea Oil, Sunflower Oil. Please note: Hershey's advise that due to the regular change in their product lines, their ingredient and allergen lists are quickly outdated. We encourage you to check the ingredients label on the package for Kosher Status: OU-D. Please consult the label or manufacturer for full up to date details.