Barilla Chickpea Rotini Pasta, 8.8 oz - Vegan, Gluten Free, Non GMO & Kosher - Made with Plant Based Protein

Description

🍝 Elevate your pasta game with plant-powered perfection!

Barilla Chickpea Rotini Pasta is a gluten-free, vegan, and Non-GMO certified pasta made solely from chickpea flour. Each 3.5-ounce serving delivers 21 grams of plant-based protein and 15 grams of fiber, offering a nutritious and flavorful alternative to traditional pasta. Ready in under 10 minutes, it’s perfect for health-conscious professionals seeking a quick, wholesome meal without compromising on taste or dietary needs.