






🌟 Elevate your meals with Japan’s umami secret weapon!
YAMASAN KYOTO UJI Natto Furikake Seasoning is a premium Japanese rice topping featuring freeze-dried natto and six umami-packed ingredients like sesame, seaweed, and kelp. Crafted by a 70-year-old traditional maker using Non-GMO soybeans, this 40g pack delivers authentic flavor and versatile use across dishes, celebrated by 89% of Japanese consumers for its delicious, healthful profile.







| ASIN | B0CT32Z1TK |
| Best Sellers Rank | #14,422 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #33 in Seasoning Mixes |
| Brand Name | YAMASAN KYOTO UJI |
| Container Type | Bag |
| Customer Reviews | 4.3 out of 5 stars 347 Reviews |
| Flavor | Natto |
| Item Form | Flake |
| Item Package Weight | 0.04 Kilograms |
| Item Weight | 40 Grams |
| Manufacturer | YAMASAN KYOTO UJI |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Region of Origin | Japan |
| Specialty | Furikake seasoning with freeze-dried natto and 6 umami ingredients. |
| Unit Count | 1.4 Ounce |
P**Y
so delicious, works perfectly for my chickpea "tuna" wraps, great umami with mild nudge of tang
Yum. This is SO GOOD. I love the addition of natto. That gives it a little something extra to the overall flavor. Natto isnt for everyone, but if familiar with it you can pick up a hint if it in taste and aroma. If not a fan of natto, then there are plenty of furikake options without it. I personally think it is wonderful. I would love to see a larger quantity offered as this 1.4 ounce packet isnt going to go far, and perhaps it would help reduce the price per ounce. This is pricy to me (though I dont rate on price). I NEED MORE!! My main use for it right now if for my quick chickpea "tuna" wraps. I dont always want actual tuna. I am not vegan or vegetarian, but I do eat a lot of plant based meals. I make this chickpea "tuna" as a means to not eat so much meat and to add a lot of volume and fiber. Keeps me full longer than tuna. Anyway, This furikake seasoning has tuna flakes, so still gives a tuna vibe. Here is my recipe: --1 can chickpeas, drained and rinsed Place in bowl and smash them up (fork works) --Add mayo (regular, vegan, could smash in some avocado, olive oil and Greek yogurt?-- just something to give it creamy base) --I like to add finely cut onion (red, or yellow, or white.. whatever you have) --I add capers. I am not normally a fan of capers, but when added to this it really ups the tang game. A must have for me (maybe a teaspoon? I dont really measure anything) --any other seasonings of choice. I always add fresh crushed black pepper --a generous sprinkle of this Furikake seasoning. --Gentle stir. Sometimes I will add some green onion to give it a color boost (and added flavor) I spoon this over toasted sourdough bread, OR a nice wrap like Mission carb balance soft tortillas . Love the texture, fiber and low cal of that. Sometimes I add spinach or lettuce and anything else I want. Sometimes I just eat the bowl as is, and not put it on/in anything. I'm going to try the egg roll up as shown in the product picture next. But yeh, I have made my chick pea mash a few times now, and omg.. this just works so very well with it.
E**E
Delicious
Exactly what i was looking for
P**W
Tastes like natto
Good for people who love natto. Great taste, seems lower sodium but good natto flavor.
I**U
Very Healthy
Love this healthy additive to ANY salad. Highly recommended.
M**.
Delicious!
So good!!
L**E
Enhance Your Meals with Authentic Japanese Flavor
This 40g (1.4oz) jar is packed with the rich umami taste of freeze-dried natto and six other flavorful ingredients, making it a versatile and delicious rice topping that will elevate your dining experience. What sets this furikake seasoning apart is its unique combination of ingredients, carefully selected to create a harmonious blend of flavors. The inclusion of freeze-dried natto adds a distinctive nuttiness and richness to the seasoning, while the other umami-packed ingredients contribute depth and complexity to every bite. I appreciate the convenience and versatility of Japanese Natto Furikake Seasoning, which can be sprinkled over rice, noodles, vegetables, or even grilled meats to add instant flavor and excitement to any dish. Whether you're craving a quick and satisfying meal or looking to impress guests with authentic Japanese cuisine, this seasoning delivers delicious results every time. The fact that it's made in Japan ensures its authenticity and quality, providing you with a taste of traditional Japanese cuisine right in your own home. Plus, the compact size of the jar makes it easy to store in your pantry or take with you on-the-go for flavor-packed meals wherever you are.
B**S
expensive, tiny amount
Very expensive for what you get. The flavor is OK, but after this, I made my own, and it's very easy to do. I kind of feel ripped off because there is so little for the price.
C**S
Delivers on flavor
If you like natto, you will definitely like this, it’s good on rice and in ramen and even on salads. I absolutely hate natto, though. I really thought the flavor would be more mild, but it was strong, the rest of the ingredients in it were really tasty! I mistakenly got this instead of regular furikake haha
Trustpilot
2 months ago
5 days ago