Description
🍁 Sip the sweet legacy of Vermont in every cup!
- SUSTAINABLY MINDED - Supports the Sustainable Cup Project, fostering environmental and social impact for coffee farmers.
- SMALL BATCH PRECISION - Expertly roasted in small batches to ensure consistent, perfectly balanced flavor.
- HERITAGE YOU CAN TRUST - Over 100 years of New England roasting tradition delivering reliable, delicious coffee.
- PURE ARABICA EXCELLENCE - Crafted from 100% premium Arabica beans for a smooth, rich cup every time.
- DISTINCTIVE VERMONT FLAVOR - Infused with authentic maple syrup sweetness and toasted walnut notes for a unique taste experience.
New England Coffee Vermont Maple Walnut Medium Roast is a gluten-free, kosher-certified ground coffee made from 100% Arabica beans. Small-batch roasted in New England, it blends the rich flavors of maple syrup and toasted walnuts, delivering a smooth, balanced medium roast. Committed to sustainability, it supports coffee-growing communities through the Sustainable Cup Project.
