

🥄 Elevate your snack game—homemade yogurt, perfected on your schedule!
The VonShef Digital Yoghurt Maker features a precise 8-14 hour digital timer and seven individual 180ml jars, enabling easy batch preparation of probiotic-rich yogurt at a consistent 40-42°C incubation temperature. Its compact stainless steel design fits neatly on any kitchen counter, empowering health-conscious millennials to create additive-free, customizable yogurt effortlessly.










| ASIN | B07GB6V4JH |
| Auto Shutoff | No |
| Best Sellers Rank | 21,738 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 3 in Yoghurt Makers |
| Brand | VonShef |
| Colour | Silver |
| Customer Reviews | 4.4 4.4 out of 5 stars (501) |
| Date First Available | 9 Aug. 2018 |
| Item Weight | 2.1 kg |
| Material | Stainless Steel |
| Model Number | 2000019 |
| Power / Wattage | 20.00 |
| Product Dimensions | 25.5 x 25.1 x 12 cm; 2.1 kg |
| Special Features | Cool_Wall, Digital, Timer |
A**C
Great yoghurt maker. Great looks and value. Works like a charm!
This yoghurt maker is elegant and easy to use. It is simple to change the length of incubation time using the control button on the front. The indicator clearly shows how much time remains to the nearest hour, which is adequate. It is set to one temperature only which seems to maintain the culture at 40 to 42 degrees Celsius...ideal for yoghurt. Absolutely no problems with using this to make great yoghurt. I have made my yoghurt using whole milk with Yeo Valley natural yoghurt as a starter and also using yoghurt from a previous batch as starter with equally successful results. I have noticed that some reviewers failed to get their yoghurt to set. This has not been my experience. A very good set is achieved after 10 hours. Indeed, eight hours seems to be enough. I can only conclude that some of the reviewers having poor results did not use proper live yoghurt as starter. They should look carefully at the label for the words "live culture" and a list of the bacteria. If this is not mentioned then you should look for another brand. The other possibility is that they did not cool their milk sufficiently ( to about 45C) before adding starter as too much heat will kill the culture. UHT milk can also be used, avoiding the sterilisation step. Instructions provided are adequate for the machine but probably don't give enough detail on quantities for people new to yoghurt making. You need: 1150ml milk 80ml live yoghurt as starter Ensure jars are well washed and rinsed to remove detergent. Dry in oven to sterilise or upside down in air. Do NOT put plastic lids in the oven or they will melt! The bottom line is that this is a great yoghurt maker. I can highly recommend it. Happy yoghurt making!
A**A
Good product excellent customer service
I have to start by saying thank you to the wonderful customer service team,my local delivery service lost the parcel, it happens very often in my area. They promptly sent another one.Communication was excellent. Later on I got the first one than they sent and I just sent it back.I have made my first bact of yogurt and while is not perfect,due to maybe leaving it for too long it tastes nice. The yogurt maker is easy to use and clean and it is nt very big so I won't take a lot of space in your kitchen.
J**M
Simple, robust and works very well.
We've been using this machine at least twice a week for over three years now. It is simple, but it is robust and works very well.
S**H
Good kit
Like everyone else - shame they don’t include any recipe. I had to research through the web to find the correct measurements. So I have used it twice now: -1 with Greek yoghurt ( sainsbury taste the difference) 2 tablespoons and >1L of semi-skimmed.. warmed up the milk to 43dc and added the yoghurt. 10h later, it’s a running yoghurt, not bad taste but was not sure it had worked. -2 full fat milk (>1 L) and a Yeo valley live culture yoghurt; heated the milk to 84dc ( just below boiling point), cool down to 43dc, added 1 generous teaspoon - 10h later - yoghurt is set and decent Is this the best yoghurt I have ever had? Nope.. but it’s mine :-) From now on, it’s about trying different type
T**Y
Does as it says. Great item
Great product. Makes enough yoghurt for a jar a day for one week. Fits nicely on a kitchen surface. Easy to use and easy to clean. Doesn’t really need any attention as long as nothing has spilt. I would recommend this product to anyone considering it.
A**N
Works great
Does the job quite well, really easy to use with a variety of milks (I went with soy).
E**Y
A Yoghurt Maker worth every single penny!
What an amazing Yoghurt Maker. I’m absolutely thrilled with it. Customer Service is absolutely top notch. I e-mailed Friday night, had a reply on Saturday and issue resolved on Monday! Made yoghurt for the first time and it set beautifully on the 10 hour setting. The glass pots are beautiful with plastic screw-on lids and are 6oz so plenty for breakfast or a snack. I’ll be using it every week making a 7 day supply for myself! So, if you know someone who eats yoghurt regularly and you’re stuck for ideas for a gift for them you cannot go wrong with this fabulous Yoghurt Maker. I can highly recommend.
K**G
Great with EasiYo yoghurt sachets
Desert EasiYo 4 x 125g Kilner jars for 2 Chocolate and orange, 2 Salted caramel. 2nd image is 4 x 250g kilner jars Lime & coconut, Lemon, strawberry and black cherry. The EasiYo yoghurt maker caters for one flavour at a time, I wanted to have several small batches of different flavours. Each sachet makes 1kg of yoghurt so you weigh out the amount for the size of jar. Ready in 8 hours.
Trustpilot
3 weeks ago
2 months ago