--- product_id: 774340152 title: "Renshaw Black Extra Stretch, Smooth & Thin Fondant Icing, 250 g (Pack of 1)" brand: "renshaw" price: "HK$84" currency: HKD in_stock: true reviews_count: 13 url: https://www.desertcart.hk/products/774340152-renshaw-black-extra-stretch-smooth-and-thin-fondant-icing-250 store_origin: HK region: Hong Kong --- # Gum tragacanth for pliability Perfect for sharp/novelty shapes Extra firm & stretchy Renshaw Black Extra Stretch, Smooth & Thin Fondant Icing, 250 g (Pack of 1) **Brand:** renshaw **Price:** HK$84 **Availability:** ✅ In Stock ## Summary > 🖤 Elevate your cake game with the stretch that never quits! ## Quick Answers - **What is this?** Renshaw Black Extra Stretch, Smooth & Thin Fondant Icing, 250 g (Pack of 1) by renshaw - **How much does it cost?** HK$84 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.hk](https://www.desertcart.hk/products/774340152-renshaw-black-extra-stretch-smooth-and-thin-fondant-icing-250) ## Best For - renshaw enthusiasts ## Why This Product - Trusted renshaw brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Versatile Artistic Medium:** Craft intricate flowers, figures, and decorations with pliable gum tragacanth-infused fondant. - • **Humidity-Resistant Formula:** Maintains texture and workability even in hotter, more humid environments. - • **Trusted Heritage & Quality:** Backed by 120+ years of Renshaw expertise, ensuring premium results and vibrant finishes. - • **Unmatched Elasticity & Strength:** Stretch over complex cake shapes without tearing for flawless coverage every time. - • **Effortless Handling for All Skill Levels:** Firm yet easy to knead and roll, ideal for pros and home bakers alike. ## Overview Renshaw Black Extra Stretch Fondant Icing is a 250g ready-to-roll icing designed for professional and home bakers seeking flawless, tear-resistant coverage on all cake shapes. Infused with gum tragacanth, it offers superior elasticity and strength, making it perfect for detailed decorations and novelty cakes. Its firm yet pliable texture ensures easy handling, even in humid climates, backed by over 120 years of Renshaw’s baking expertise. ## Description Product Description Renshaw Extra Ready to Roll Icing is specially formulated to be extra firm and extra stretchy to ensure your cakes are covered to perfection whatever the depth and whatever the shape. It has a firmer texture than standard Renshaw Professional. It is suitable for hotter and more humid climates. The special blend of gums makes a unique fondant which makes the most versatile fondant icing. Ingredients Sugar (EU and Non-EU], Glucose syrup, Palm oil, Humectant E422, Emulsifier: E471, Colour: E153, Stabilisers: E466, E413; Preservative: E202, Rlavouring. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions For best results before using the icing, ensure it’s tempered to room temperature. Using the heels of both hands, gently knead the paste to warm it and to improve elasticity and pliability. Roll out the ready to roll icing on a non-stick surface using a rolling pin and icing sugar to dust the work surface, avoid using an excess of icing sugar as it will cause icing to dry out and crack. Never roll out cold icing, always ensure you knead the product before rolling out. Avoid the use of flour to prevent sticking or aid sheeting, as this will potentially introduce both a microbiological and allergen issue. Gently lift the rolled out layer of Ready to roll icing with a rolling pin or with both hands, taking care not to stretch or tear it, position carefully on cake. Smooth and shape the icing on cake top and sides until it feels silky to the touch, immediately trim any excess icing flush with the base of the cake using a sharp knife. See back of packaging for full instructions. Manufacturer Contact Information British Bakels Limited, 229 Crown Street, Liverpool, Merseyside, L8 7RF See more ## Features - THE PERFECT COVERAGE - Extra firm for applications requiring greater resistance and extra elastic enables the icing to stretch over large or sharp sided cakes, without tearing. It is also perfect for covering unusual and novelty shaped cakes - VERSATILE - Fondant icing includes gum tragacanth, making it pliable and strong, so it can be worked and shaped into just about anything. Create model flowers, people, and animals. Works well with cutters and in moulds for embellishments & decorations - USED BY ALL SKILL LEVELS: Its firm yet pliable texture makes it simple to knead, roll, and create your favourite bakes & cakes - perfect for professionals, beginners and home bakers - EASY TO USE & STORE - Knead, mould and roll out! Use products at room temperature. If there’s any left over, wrap in cling film and place inside an airtight container. Store in a cool, dry place - ESTABLISHED IN 1898 - Renshaw has over 120 years of baking and cake decorating expertise, we have plenty of inspiration and tips for creating colourful cakes and bakes. Ideal for all of your creations from cakes, cupcakes, bakes to cake craft fun ## Technical Specifications | Specification | Value | |---------------|-------| | Asin | B0DM6MGRMC | | Manufacturer | Renshaw | | Product Dimensions | 2 x 9.5 x 18 cm; 250 g | ## Product Details - **Brand:** Renshaw - **Flavour:** Vanilla - **Item weight:** 250 Grams - **Number of items:** 1 - **Package information:** Packet ## Images ![Renshaw Black Extra Stretch, Smooth & Thin Fondant Icing, 250 g (Pack of 1) - Image 1](https://m.media-amazon.com/images/I/61JvpF7wGsL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Spot on *by on Reviewed in the United Kingdom 15 August 2026* Love Renshaw fondant. Good quality and reliable. Colour was great and the fondant was pliable and eaay to use.Great value worth every penny. ### ⭐⭐⭐⭐⭐ Best black sugarpaste at this price point *by on Reviewed in the United Kingdom 28 June 2025* I hate working with black icing, it's the absolute devil. Always too sticky, prone to tearing, and if you get one with enough gum to be stiff you get crazing and elephant skin.This one was a pleasure to work with- not to sticky, didn't make my hands and everything else black - and I ended up using half the amount as it rolls quite thin. It's a wee bit harder to get going than white icing and you'll want to knead it a few mins to make it pliable enough to roll. Honestly very happy with the outcome! ### ⭐⭐⭐⭐⭐ Would recommend *by on Reviewed in the United Kingdom 5 March 2025* I was quite impressed with this. I’ve used the standard Renshaw in the past and found it horrible to work with, so was a little wary it would be any good. It’s actually the best black fondant I’ve used. It wasn’t too sticky and didn’t tear like some others. It also was a nice, deep black and didn’t dry out like some others do. It’s a bit pricey though. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.hk/products/774340152-renshaw-black-extra-stretch-smooth-and-thin-fondant-icing-250](https://www.desertcart.hk/products/774340152-renshaw-black-extra-stretch-smooth-and-thin-fondant-icing-250) --- *Product available on Desertcart Hong Kong* *Store origin: HK* *Last updated: 2026-10-10*