Dimensions: blade = 20 cm The bread knife has serrated edges that help to cut through the hard crust on bread. The blade length is 20cm long. A bread knife does not require sharpening. THE BLADE Japanese VG10 66-layer Damascus steel Ice hardened structure: finer and more compact Strength of 60-62 Rockwell THE HANDLE Food-safe plastic PA6-Polyamide Absolute strength and toughness Fine parallel-running grooves allow perfect grip
