MuttiPassata, Sieved Tomatoes, 500g, (Pack of 12)

Use this for ragu alla bolognese and parmigiana di melanzane and it never fails to disappoint - beautiful flavour with no need to add sugar as with other brands' passata which often comes with a hint of a metallic taste.

Better value than the glasses bottle version

My only go to brand and for good reason ,quality is great , simple as that

If you are looking for a passata to do your pasta sauce, you must buy Mutti. It’s just the best

The best passata I’ve ever tasted. Recommend by my Italian friends. So sweet and goes well with everything not just pasta

this is superb, thick flavorsome. If you make a Pizza, its a a great Mariano Sauce, if you make a curry its a great red tomatoes stock. It smells and tastes like the most concentrated tomatoes you can imagine. No need to add red colour additives. Your pizz will look like the Italian National flag, with Buffalo Morzeralla, red tomatoes, and Basil. Your Chicken Tikka will look that bright red you get from the the Fall of the Raj, Although I hata bright red curry, as they add colour addaitives, which you know will have E numbers.

Best tomato product on the market, I use it in a range of dishes and for home made tomato soup it's unbeatable

Flavoursome, sweet tomatoes ... the best passata I came across in yearsProduced in Parma...I think...an Italian area where food is taken very very seriously :)