Carving Fork, Meat Fork, 12 Inch Cooking Fork, Stainless Steel BBQ Fork, Long Metal Chef Pro Kitchen Forks for Barbecue, Serving, Cooking, Grilling, Roasting

Sturdy fork

Use this to good meat off the smokers. I do need to order another one but wanted to see the quality of it first. I will be ordering another one

High quality. Perfect for intended use and durable.

I think it’s great, but what do I know.

This fork is very nice for carving, but if you want to use this fork to turn meat while it’s cooking, you may want to pick a fork with curved tines rather than straight times. It was a nicely made knife.

I bought 2 carving forks to lift and hold a turkey while I carve. This works great but the tines are extremely sharp. Must keep out of reach of children.

I got a pair of these carving forks for my new Blackstone gas griddle. I hate a weeny little carving fork. It's dangerous to have something bendable holding a hunk of hot roast or steak to carve. These looked more substantial.I was deeply impressed when I unwrapped them! The triple riveted handles are full tang (the metal for the prongs extends all the way up the handle) so nothing is going anywhere! The handles themselves are high temperature as phenolic covers are generally safe up to 350 degrees of radiant heat. The only caution is exposure of the handle can make them hot to touch where the metal is exposed so watch out for that.Sturdy, safe, and durable, they are also VERY SHARP. I was glad the pointed tips were covered with plastic to avoid poking myself while unwrapping. I don't have to jam the forks to insert into meat and there aren't big, gaping holes to let all the juices run everywhere.These are the items we hand down the generations. Well done, Kakamono Chef!

Bought two as the perfect duo for lifting up a deep fried turkey from its basket. Stronger than regular forks. Never a question of bending.