🌟 Elevate your snack game with Nordic seed power!
Sigdal Bakeri Rye & Spelt Norwegian Crispbread is a nutrient-dense, all-natural snack made from whole rye and spelt flour, featuring up to 46% seeds. It offers a high-protein, high-fiber, low-carb option that is vegan, non-GMO, and sugar-free, perfect for health-conscious professionals seeking authentic flavor and clean ingredients.
G**A
Great for fibers
There are really great crispbreads. Gives you lots of fibers and no gluten!! Great choice!
Z**N
crunchy and good
Sigdahl's crispbread is consistent in texture and taste...love it with cheese, almond butter..avocados and more. Also, I loved the new packaging...less plastic and in a small box that kept the crispbread whole rather than somewhat crumbled.Thank you.
R**D
It’s broken and smashed
The item it’s smashed
TrustPilot
1 个月前
1 周前
