TABASCOBrand Sriracha Sauce, Medium Hot Sauce, Easy-to-Squeeze Bottle, Thai-Style with Louisiana Twist, Rich & Bold Flavor, Great on Stir-Fry, Teriyaki, & More, 20 Oz (Pack of 1)

This seasoning sauce is never out of stock in my house now. Last year one day I was looking for what's left in the fridge for a quick meal when I learned a honey sriracha salmon recipe (all you need is butter, honey, sriracha and soy sauce). It turned out so good that I have since tried the same recipe on chicken and steak. Everything is wonderful. It will be even better if you brine the meat for a few hours or overnight before cooking, making the lean chicken breast not dry at all. Kids also use it directly on fries or bread.

Tabasco sauce has been a must-have in my kitchen for years. The flavor is bold and spicy, but not overwhelming. It adds just the right amount of heat to eggs, soups, tacos—you name it. I also like that it’s not overly thick, so it blends easily into dishes. The small bottle makes it easy to store, but I do wish it came in a larger size because we go through it fast. If you enjoy a clean, vinegary heat that enhances food without masking flavor, this is a great sauce to keep on hand.

My fave! I have this on subscription because I put it on everything from eggs at breakfast to chicken at dinner. It is not hot (opinion) but does have a little warmth to it and a bright smoky, chipotle flavor. You know how there are some hot sauces that are so hot you can't taste anything? This isn't that. It is bright and rich and smoky and blends into things beautifully. If you are a fan of spicy mayo, throw this in with some mayo, add a little paprika, some sriracha, a couple shakes of oregano and onion powder, and a dab of honey. If you don't want all that effort, just throw it together with some mayo or sour cream. Yes, sir!

Tobasco is one of the very few commercial hot sauces I can have that doesn't have any form of gluten i.e. wheat or corn glutens in it. I trust it and used to visit avery island for their tours and know that they age their mash there and bottle this themselves and do not use any third party thus there is no contamination from other products. I have grown up with Tobasco and it is my go to hot sauce. I wouldn't use it for wings necessarily on it's own, but it is part of what I use to make them since no commercial brand wing sauce is made without some form of corn gluten i.e. xanthum gum or corn starch/derivative.

This is a great very tasty and spicy product. It has the Tabasco name but departs from the traditional Tabasco cutting heat. I love it so much it has replace my Franks Red Hot sauce as my “Go To” hot sauce… and I buy Frank’s by the 1/2 gallon.

This is an excellent sauce like most of Tabasco's products. Compared to the original Tabasco, I'd say the Family Reserve has a slight amount more heat and definitely a bit more vinegar. However to me, it's not better, just different. For the extra cost I don't think it's a better sauce than the original, which I slightly prefer as I think it has a richer flavor. This is the only reason I'm giving it four stars instead of five.

This is my favorite Tabasco. Great taste and not too hot. We use it on smoked salmon and any dish calling for a great taste. Good not too much pepper. This is our second order

We don't have this at any of our local grocery stores. My husband has been hooked on this since we found it at chipotle. Imagine his pure joy when this arrived at our doorstep. Now he doesn't have to ask for a cup of it every time we go to chipotle. St almost $4 it beats grocery store prices for similar products. The taste is tangy with a slight but buildable heat. Every time we order ot the box is always sealed and cap is too. Great quality. Will be purchasing again.