Da Bomb Beyond Insanity Hot Sauce, 113g

I am extremely happy I got this, and it's every bit as hot as rumored. For years I have watched Hot Ones and wondered about the dreaded sauce, Da Bomb. I considered buying it for a long time, but I had heard its flavor was horrible and such.What changed my decision was another review I read here (to that reviewer, I say thank you, and of course I marked your review helpful) which said something that was key for me: the sauce doesn't have a particular flavor, it's simply hot. I personally dislike the vinegary flavor many hot sauces have. Da Bomb has none of that. Da Bomb is merely a very hot sauce, but it has no particular flavor, which means, especially for my preferences, it has no vinegar flavor.I think this is a great sauce for cooking if you want to increase the heat of your dishes without affecting other flavors. Be careful, as even one drop can make an entire meal quite hot. But if you want your food to have a strong, hot kick without affecting other flavors, this is the perfect sauce. Again, as the copy text states: Caution: Hot!

Bought this as a gift for my partner for christmas. He loves hot things and challenged me to find him a hot sauce. Now he can really handle the heat but when he first tried this he poured a fair amount on but not too much. His mouth was instantly hot. He loves the flavour and the heat but he wont be putting that much on his food again lol.

I kept seeing this sauce in the hot ones on YouTube and I was so excited to try it!OH! How wrong I was!!! When I say this sauce is THE BOMB I MEAN IT! It has a slight kick and you enjoy it but then it slams your taste buds and you cry!But I absolutely recommend for people to try!

good, hot, but very smoky/bbq ...would have wanted something a bit fruitiertried it on its own with no food, not my smartest idea

Excellent service

This is easily so far the hottest hot sauce I’ve ever had in my entire life. If you are going to use this source use it sparingly I find that 6 to 8 very small drops gives me the right level of heat.The first night that I had this sauce, I used a couple of drops barely felt a thing. The next night I decided to put a fair bit more in about half a teaspoon. After a couple of bites are starting to feel the burn it got worse. I had all this food no time to cook another meal and I didn’t wanna throw it away so I waited for it to cool down and downed it as quick as I could. BIG MISTAKE the ensuing pain I felt like I can only imagine child birth is like. I was an absolute agony. Bear in mind that I am Indian and I still found it hot. So yes, use it very sparingly and increase it by one small drop at a time if you want more heat.Definitely does what it says on the 10 is expensive for a bottle of hot sauce, but you get what you pay for. It is really good and it taste quite nice too.

If you're a proper 'chilli head', you'll love this. It certainly lives up to your expectations, It's ideal for adding to a chilli con carne, to elevate it to a humdinger, or for betting your mates when you've had a skinful.There is also background flavour to it too. Only it doesn't last long until the heat displaces the taste.Whatever you do, ensure you don't get any on your hangs prior to going to the loo. I'll leave that to your imagination.If you are into chillis and the exquisite ecstasy of 'the burn', to free that flood of endorphins, this is THE sauce to do just that. Not for the fainthearted.

As a long time 'Hot Ones' fan and a hot sauce lover, naturally I wanted to try the fabled Da Bomb - the sauce that contestants struggle with the most. Opening the lid you're met with a slightly chemically pepper scent that hits your senses immediately. Now this is a hot sauce. One tiny dab on the end of a finger will engulf your mouth in flames, and it builds and builds into a seemingly never ending heat. But there is no flavour, the heat feels artificial in nature.I had a fair dollop with a kebab, and even with frequent dipping I just about managed to keep in check. Don't get me wrong, it's hot. But the heat tails off quicker than I anticipated and honestly doesn't match the hype surrounding the sauce. It's unpleasant to eat with, but as a party piece or challenge sauce, it has a place in my opinion. While I've not really had anything that delivers an 'immediate' heat like this does, I have certainly had hotter dishes and sauces that really have a sustained heat.