How long is flour good for if the bag remains unopened ?

That depends on where you store it. In proper conditions, not too hot or dry etc, flower normally lasts 6 +months.

What is the Protein % of this flour?

11.7 which is so close to 12% that it really does not make that much difference for breads. I use the sourdough method and it works perfectly. I will definitely purchase this product again.

What is the shelf life of an uopened bag?

I don’t know but I have bought 3 bags and each one I have kept in the freezer for a week to kill off any bugs that may have been present.

What crop year is the wheat grain harvested that is used in this all purpose flour?

Have no idea, but I like this flour

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🌟 Elevate Your Baking Game with King Arthur Flour!

BULK SAVINGS - 50lb bag ensures you never run out of your baking essentials.
VERSATILE USE - Perfect for everything from Neapolitan pizza to scones.
BAKE LIKE A PRO - Craft artisan breads and pastries with ease.
PREMIUM QUALITY - Milled from the finest hard winter wheat for superior results.
FERMENTATION CHAMPION - Enjoy exceptional dough handling and fermentation tolerance.

King Arthur Sir Galahad All Purpose Flour is a premium 50lb flour ideal for artisan breads, pastries, and more. Milled from high-quality hard winter wheat, it offers versatility and excellent fermentation properties, making it a favorite among professional bakers and home enthusiasts alike.