Wilton First Birthday Cake Pan, Kids 3D Number One Cake Pan

Good quality and serves the purpose.I made my son's first birthday cake using it. Big size and easy unmoulding.

Great baking/ cake tin , brand new, quick delivery , ideal.

I'm always a bit skeptical of moulds actually coming out right, this one worked great

I saw this cake tin a few days before my baby's 2nd birthday and knew I must have it to make his dino birthday cake! Initially I wanted to do the cake and decorate it as per the photo because it looks fab. Come 11pm on the night before his birthday I had still not baked the cake and thought it would be a simple matter of greasing the tin and shaking in some flour to prevent sticking. Almost an hour later, when the cake had baked and cooled, I tried to get it out of the tin. It was stuck, and no matter how I tried to unstick it, it wouldnt come away. Eventually, it came away in about 4 pieces. So, I had to start again. I wasnt risking the next one sticking so I spent the best part of 45 minutes cutting out bits of baking paper and sticking the pieces in the tin. I decided to make a chocolate cake now as i knew i wouldn't have time to decorate it like i had wanted. Anyway, the cake came out of the oven, cooled and came away from the tin perfectly. At this point, I just wanted to do simple decoration, so I followed the lines on the cake and piped on some vanilla and chocolate fudge icing. My little boy loved his cake and the way his face lit up when he saw the dino chocolate cake made staying up until 4am totally worth it 🥰I would recommend this cake tin, BUT I would recommend buying the special cake release spray too if you dont want to spend ages cutting out bits of baking paper!

Made this cake for my Grandaughters birthday, cake came out really easy,

Please guys, BE HONEST WHEN IT COMES TO DESCRIBING WHAT YOU'RE SELLING!!!!! This is NOT a Wilton tin you're sending out to customers. It's a NORDIC tin and it seems from reading the reviews that I'm not the only one being mis-sold here. I bought it to make 2 birthday cakes (my own and a friend's, so had to bite the bullet and use it).To review the product received though; The pan arrived earlier than was originally stated by Amazon UK & was well packaged in the box. The plastic bag that the tin was in was discoloured and quite grubby though. The tin's a decent weight & it's dark non-stick which I prefer to the lighter coloured tins as I feel that heat is distributed more evenly. The recommended weights and measures are US cups so I had to 'wing it' to use it. Initially I made a 6 egg (12oz each of butter, SR flour and sugar) mixture, filling each side up to about 3/4 full, but there was about a third of the mixture left over. I then made up a second batch using a 2 egg mix to supplement the leftover mix. I would therefore say that it's a proper 4 egg (8oz) tin. When in the oven, the mixture rises evenly to start with and then explodes through the top like a volcano (my oven is checked with a temperature gauge as well as the oven's own dial, so I know the temperature was correct). It cooked in 35 minutes. I greased the tin by brushing some vegetable oil all around the surfaces and when cooked (a properly cooked cake will start to shrink away from the sides), both cakes turned out without any problems whatsoever.I DON'T like the swirl pattern on the cupcake 'top' it's not that pretty or user friendly at all. Quite spiky swirls, not the smooth one that's pictured, which would make covering it in fondant not too glamorous! I decorated mine with piped buttercream roses as a result. The base I upturned and decorated with fondant that I'd coloured a pale brown, pressing it into the fluted edges to retain the shape of the base of the tin, which I like.In summary; yes, it's a good, heavy weight, decent quality tin, but for goodness sake - BE HONEST!!! It's NOT Wilton so don't sell it as a Wilton... please!

Very good quality cake tin, which has produced a fantastic looking cake.Comes with good instructions, even telling you how to decorate it to look like the picture on the label (looks like far too much effort for an amateur like me!), and suggests an extended cooking time.With regards to size, I used one box of Betty Crocker premixed Devil Cake (takes approx 400ml of fluid + 3 medium eggs), and it pretty much filled the mould perfectly, once cooked.I used Coconut Oil to grease the tin, and had no issues with sticking (see the pic).

I couldn’t believe how well this turned out. I used some 1cal olive oil spray to cover the tin and the cake came away easily. I pretty much tried to followed the directions on decorating and seeing as I have never decorated a cake before I’m pretty impressed with how it came out. Would definitely recommend, was super easy to clean as well. I just followed the cooking guidelines of the cake recipe, didn’t extend the time as it’s instructions suggested. Will find out tomorrow if it cooked!

Pan arrived a little bent along the rim due to the bag it arrived in but it’s of good quality! Cake turned out great! Frosting it is difficult but following the instructions helped!

I greased the pan well with crisco and the cake came out perfectly. Every detail was perfect with no sticking. Great purchase!

The pans are thinner and not fantastic quality. If not careful they would easily dent, become misshapen. That said, they worked just fine. I was able to make a perfect sphere without a problem. To keep your cake from getting stuck, butter the pan then dust it with flour..... works like a dream every time.

Super

Super Backform, stark eingefettet und mit Paniermehl Ausgemalt und es klebte nichts, ein super Tolles Backergebnis