🌊 Dive into Flavor with Shimaya Kombu Dashi!
Shimaya Kombu Dashi is a premium kelp-based soup stock that enhances the flavor of various cuisines, not just Japanese dishes. With a convenient 42g packaging, it offers a healthy, low-fat option for adding umami to your meals. Perfect for chefs and home cooks alike, this versatile stock is easy to store and packed with authentic taste.
| Product Dimensions | 20 x 10.7 x 18.5 cm; 42 Grams |
| Item model number | S0355 |
| Units | 42.0 gram |
| Storage Instructions | cool dry place |
| Manufacturer contact | sushisushi ltd, greenside, mapplewell, barnsley, s75 6au |
| Country of origin | Japan |
| Brand | Shimaya |
| Cuisine | Japan |
| Manufacturer | Shimaya |
| Serving Size | 7 Grams |
| Energy (kcal) | 321.22 kcal |
| Fat | 0.1 Grams |
| of which: | - |
| - Saturates | 0 Grams |
| Carbohydrate | 78.5 Grams |
| of which: | - |
| - Sugars | 0 Grams |
| Protein | 1.8 Grams |
| Salt | 17.2 Grams |
B**N
Delighted
I am delighted with the purchase. I had been looking for kombu dashi granules for a long time since making it from scratch using kombu, and hard British water does not produce the desired result.
M**N
Not the ingredients listed.
I chose this because the online ingredients did not list MSG.Unfortunately the ingredients list on the actual product is completely different. First listed is ‘amino acids' which is pretty vague and most probably MSG.If you are fine with unknown artificial additives go ahead... but at your own risk.
P**E
A good base for Miso soup
Delicious and convenient. I great base for MISO soup. I will buy it again.
