Campbell's Slow Kettle Style Southwest-Style Chicken Chili with Beans and White Meat Chicken, 15.7 oz Microwavable Bowl

This has become a staple in my pantry! I no longer eat beef or pork, but I love chili. So what was I going to do? I am a household of one, now so I don't do much cooking anymore. Then I found Campbell's Slow Kettle Style soups and chili. Oh boy! Are they good! I have tried about eight different ones and never been disappointed. But this chicken chili is the best. Flavorful, rich, with just a touch of heat. If you prefer your chili spicy you can add a dash of Tabasco or a spoonful of jalapeños. I use this chili for several dishes including super nachos, frito pie and chili & rice and I love them all! A word or two of advice: I like my chili hot so I cook it for 2 minutes in the microwave. If you do this be aware that it can burn if you get some on your skin ; don't think you can get two servings out of one container because once you taste this you aren't going to want to share!

Seasoned well

Great microwave container. Salty.

If you want quality make your own. It was okay but not great as expected.

Been getting the kettle soup because the condensed stood is gross anymore.

good

This is the best chili that I have ever tasted and very filling.

a meal