Living Dough - 75 Year Old Einkorn Wheat Flour Ancient Grain Sourdough Starter Culture - Active & Live Organic Sourdough Starter for Baking - For Artisanal Bread, Pizza Dough, Waffles & More

Description

🌟 Elevate your baking game with ancient grains and live culture magic!

Living Dough’s 75 Year Old Einkorn Wheat Flour Sourdough Starter is a live, organic culture crafted from a heritage strain of Einkorn wheat. Designed for artisanal baking, it delivers rich, nutty flavors and superior texture for breads, pizza dough, waffles, and more. Fresh and easy to maintain, it offers an authentic sourdough experience that outperforms dehydrated starters, perfect for both novice and expert bakers.