🌊 Dive into Decadence with Don Bocarte!
Don Bocarte Wild Bluefin Tuna Belly, known as Ventresca, is the most tender and juicy part of the bluefin tuna, sourced from the pristine waters of Spain. Preserved in high-quality extra virgin olive oil, this premium delicacy is a must-have for culinary enthusiasts seeking to elevate their dining experience.
K**0
Delicious
It's very expensive so it makes it difficult to enjoy this with some frequency. Its a fun treat and it sure is delicious. Its worth getting just as a fun indulgence every now and then.
K**K
Best tuna
Just ate a can of this for lunch with the little salt packet it comes with and a squirt of lemon. Delicious. Flakey and delicate and delicious. Ordered 2 more cans straight away!
G**N
Delicious tuna, but pricey.
The tuna was very good. Milder and softer than yellowfin, but too expensive to eat regularly.
B**T
For the 1%.
Very rich tasting. I was hesitant to purchase as it is endangered. However. This tuna if not eaten by myself then someone else . All the Spanish tunas are now very expensive 😳. Probably will continue to become more so.
R**Y
Seems just like the tuna fillets in the jars
We're looking around for taste treats these days so we tried this. The tuna was fine, and the idea of adding salt was very nice. However, the tuna in jars, aka Tonno in the little jars is almost exactly the same for about a fourth of the price. Same color, same texture, same taste.
D**N
The best.
This is best tuna in the world but comes at a high price, and it's so good I can't stop buying it.
J**E
Very good
A must try tuna
D**D
Amazing taste, texture and flavor. I never knew tunafish could taste this good!
A little expensive for tunafish sandwiches but if you want a real treat and enjoy seafood you owe it to yourself to try this at least once. It’s amazing how much better this tuna taste than what you’re used to getting out of a can. Treat yourself and try it!
TrustPilot
1天前
3 周前
